COMUNICADO DE FLOR DE SAL D’ES TRENC<\/p>
La presencia de Flor de Sal d’Es Trenc se enmarca en la participaci\u00f3n del Consell de Mallorca en el congreso gastron\u00f3mico, donde la instituci\u00f3n duplicar\u00e1 su espacio expositivo para promocionar la cocina local, chefs de prestigio y productos de calidad diferenciada, consolidando a la isla como referente gastron\u00f3mico internacional.
El a\u00f1o 2025 supuso un r\u00e9cord hist\u00f3rico de producci\u00f3n para las Salinas d’Es Trenc, con una cosecha de 130 toneladas de flor de sal, la cifra m\u00e1s alta registrada hasta la fecha. Junto a Flor de Sal d’Es Trenc, tambi\u00e9n estar\u00e1n representadas las marcas Sal Marina Virgen de Mallorca y Sal de Mallorca.<\/p>
Durante Madrid Fusi\u00f3n 2026 se presentar\u00e1n nuevos formatos y envases, dirigidos tanto al canal profesional como al consumidor final, manteniendo el car\u00e1cter artesanal y el v\u00ednculo con el entorno natural de Es Trenc. Un anticipo de lo que podr\u00e1n encontrar en los mejores establecimientos seleccionados, incluidas las 10 tiendas propias en Mallorca y en las cocinas de prestigiosos restauradores internacionales.<\/p>
El stand de Mallorca acoger\u00e1 adem\u00e1s showcookings en directo con chefs de renombre y la exposici\u00f3n de productos con Denominaci\u00f3n de Origen e Indicaci\u00f3n Geogr\u00e1fica Protegida. Madrid Fusi\u00f3n Alimentos de Espa\u00f1a celebrar\u00e1 su 24\u00aa edici\u00f3n bajo el lema \u201cEl cliente toma el mando\u201d, reflejo de una nueva realidad gastron\u00f3mica en la que el comensal deja de ser pasivo para convertirse en un cliente informado, exigente y con criterio propio.<\/p>","protected":false},"excerpt":{"rendered":"
Flor de Sal d’Es Trenc participa en Madrid Fusi\u00f3n 2026 tras un a\u00f1o r\u00e9cord con 130 toneladas de flor de sal cosechadas.<\/p>\n","protected":false},"author":1,"featured_media":5758,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"entradilla":"Flor de Sal d'Es Trenc participa en Madrid Fusi\u00f3n; Laura Calvo, vicepresidenta de PIMEM, asiste como responsable de marketing de la empresa.","ficha_relacionada":"","empresa":"Flor de Sal d'Es Trenc","web_empresa":"https:\/\/www.flordesal.com\/","medio":"","tipo_aparicion":"","fecha_publicacion":"","enlace_original":"","footnotes":""},"categories":[39],"tags":[],"sector":[64],"linea":[],"class_list":["post-5713","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-historias-de-exito","sector-restauracion"],"acf":[],"_links":{"self":[{"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/posts\/5713","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/comments?post=5713"}],"version-history":[{"count":2,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/posts\/5713\/revisions"}],"predecessor-version":[{"id":7461,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/posts\/5713\/revisions\/7461"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/media\/5758"}],"wp:attachment":[{"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/media?parent=5713"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/categories?post=5713"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/tags?post=5713"},{"taxonomy":"sector","embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/sector?post=5713"},{"taxonomy":"linea","embeddable":true,"href":"https:\/\/pimem.islahosting.org\/es\/wp-json\/wp\/v2\/linea?post=5713"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}